Showroom Hours: Mon - Fri (8:00am - 5:00pm) 405-843-9000

Commercial Kitchen Equipment That Will Enhance Your Restaurant

Everyone knows that all kitchens need basic equipment in the form of ovens, refrigerators, stoves, and sinks – but what about the other types of commercial kitchen equipment that can further enhance the food that your restaurant makes, as well as the way in which it operates. Here at Oswalt Restaurant Supply, we specialize in the sale of both basic and high-end commercial kitchen equipment.

Quality Commercial Kitchen Equipment You Need

One of our luxury kitchen service equipment options is that of ice makers. Ice is always a must have in a glass of soda or an alcoholic beverage. However, because it takes a long time to make, a quality ice maker will help to speed up the process. We have ice machines that can produce everything from cubed and flaked ice to nugget and gourmet ice.

At Oswalt, our range of products includes food preparation must-haves that also help to cut a huge chunk of time out of the preparation process. These products include mixers, slicers, and cutters to name but a few and can fit efficiently in any restaurant kitchen.

Warming and holding equipment is another specialty of ours and we can supply you with products like holding and proofing cabinets, and even handy heat lamps.

We can provide you with our wide range of kitchen equipment and cooking essentials for a well-functioning restaurant including charbroilers, microwaves, ovens, griddles, fryers, and more. When it comes to cleaning those dirty utensils and dishes, we also offer a wide range of dishwashing equipment depending on your needs, preferences and unique budget constraints.

You can view our full range of commercial kitchen equipment here. Alternatively, if you have any questions as to how we can help to transform your kitchen with our commercial kitchen equipment for sale, please do not hesitate to contact us with your questions or comments, or call us directly at (405) 842-9000.